Brunch Menu Ideas
for sit-down service or buffet
I
Seasonal Fresh Fruit Salad
Sonoma Salad Greens with Oranges
II
Braised Fillet of Salmon, Tropical Salsa
or Champagne Shallot Sauce
Smoked Salmon Tart
Smoked Salmon on Potato Pancake
Crepes: chicken mushroom, greens & leeks or bay shrimp
Classic Quiche Lorraine
Goat Cheese & Leek Tart
Eggs: Benedict, Scrambled, Omlette Buffet
Fritatta of Seasonal Vegetables & Cheese
Chicken Gallentine pinwheel rolled with Greens
Sourdough French Toast, Maple Syrup
Traditional Waffles
Cottage Fried Potatoes
Bacon or Breakfast Sausages
*
Croissants, Cranberry Scones, Blueberry or Apple Bran Muffins,
English Muffins, Bagels, cream cheese, Sweet Butter, Preserves
Fresh Orange Juice, Cranberry Apple Juice
Coffee, Decaffeinated Coffee, Tea Selection
Menu price vary with choices and service: china, flatware, glassware, available

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